Pure Flake Salt by Jacobsen's Salt Co.
- Edibles -
(By Jacobsen Salt Co.)
A sprinkling of high-quality salt can make any dish simply sing. For its flavorful finishing salts, Jacobsen Salt Co. gathers water from pristine Netarts Bay, on the rugged Oregon coastline. Using custom methods perfected by company founder Ben Jacobsen, the water is slowly evaporated until it naturally forms delicate salt crystals, which are hand harvested and dried. These large, coarse flakes have a beautiful sheen and complex flavor. Try sprinkling them over salads, grilled meats and fish, pasta or any other dish to heighten its flavor right before serving.